HONOR YOUR BODY

When you walk, your muscles contract. Contracting muscles can take up glucose from the bloodstream, and this can happen through both insulin-dependent and insulin-independent pathways. In plain language: your muscles can use some of that post-meal glucose as fuel, which may help reduce the size or duration of the post-meal blood sugar rise.

So the real question is: Do you actually need 30 grams of protein at breakfast? The short answer is: you may not “need” exactly 30 grams, but aiming for 25–35 grams at breakfast is a practical target for many adults. Protein is not just about muscle. Your body uses protein to build and repair tissues, support immune function, make enzymes and hormones, and maintain many of the systems that help you feel strong and resilient.